Innovation in food service has never been to the fore more than during the current Covid-19 crisis. Our Compendium brings together many diverse approaches to innovation and behind each approach there are passionate people who want to make a difference through their food service offering!
SEE, BE INSPIRED, AND LEARN…
You will learn how pioneering companies in your sector are innovating in new ways, through new food offerings, packaging, and delivery. Be inspired by businesses who have successfully innovated their delivery through a short supply chain or adoption of technology, and learn more about sustainable local sourcing.
We reveal best practice across the following food service categories, which act as our Compendium Index: